December 27, 2013

Giving Thanks

Just a few snapshots of how I spent thanksgiving in New York:
Scoring a Georgetown Cupcake thanks to S' uncovering of the secret code
Artichoke Pizza after a long night. Sooooo delicious.
Five Points 
Eggs rancheros - tomatillo salsa, tortillas, pico de gallo, cotija cheese 
Turkey tinga - pulled turkey, poached eggs, tortillas, red cabbage, lime crema
Churros with mexican hot chocolate
The view from Tao
 Jack's Wife Freda
Grilled tofu on top of spaghetti squash
Green ShakShuka
Ilili spread -- reunited with my favorite mediterranean restaurant
Yet another reunion with another love - Terroir wine bar
The General
Before and After: Chocolate trifle - liquid klondike, devils food, brownie, five spice ice cream
Green tea donut - green tea mascarpone cream, lemon honeycomb

No comments:

Post a Comment